Nongshim Neoguri Noodles Udon Type Spicy Seafood - 4.2 Oz
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Nutrition Facts

Serving Size: 0.5bag
Servings Per Container: 2
Calories Amount Per Serving
250
% Daily Value
Calories From Fat Amount Per serving 60
Total Fat Amount Per serving 7g 11%
Saturated Fat Amount Per serving 3.5g 18%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving 1g
Monounsaturated Fat Amount Per serving 3g
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 880mg 37%
Total Carbohydrate Amount Per serving 42g 14%
Dietary Fiber Amount Per serving 2g 8%
Sugars Amount Per serving 2g
Protein Amount Per serving 4g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 8%
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Starch, Palm Oil, Modified Potato Starch, Salt, Contains Less than 2% of: Anchovy Extract (Powdered), Anchovy (Powdered), Beef Bone Extract (Powdered), Beef Extract (Powdered), Beef Fat (Powdered), Black Pepper (Powdered), Bonito Extract (Powdered), Clam Extract (Powdered), Corn Starch, Corn Syrup, Cuttlefish Extract (Powdered), Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Flakes (Seaweed, Carrot), Flavor Enhancer Powder (Maltodextrin, Dextrose, Glycine, Sodium Phosphate Tribasic, D-Xylose), Garlic (Powdered), Gum Arabic, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Hydrolyzed Wheat Protein, Maltodextrin, Modified Tapioca Starch, Mussel Extract (Powdered), Natural Flavors, Onion (Powdered), Paprika Color, Potassium Carbonate, Radish Extract (Powdered), Red Chili Pepper (Powdered), Riboflavin (Color), Sand Lance Concentrate (Powdered), Sodium
Udon Type Noodles, Spicy Seafood Flavor

0 mg cholesterol per serving. 0 g trans fat per serving. See nutrition facts for sodium content. www.nongshimUSA.com. Made in USA.

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Product Attributes
Warning Contains: Contains wheat, soy, and fish (anchovy, sand lance, bonito, tuna). Manufactured in a facility that also processes crustacean shellfish and milk.
Directions Cooking Directions: Stove Top: 1. Boil 550 ml (about 2-1/3 cups) of water. Add noodles, soup base, and vegetable mix. 2. Cook for 5 minutes, stirring occasionally. 3. Remove from heat and serve. Microwave (1000 W): Cooking time may vary depending on microwave. 1. Put soup base and vegetable mix into a microwavable bowl, then add noodles on top. 2. Pour 500 ml (about 2 cups) of room temperature water. 3. Cook for 8 minutes. When using hot water, cook for 5 minutes. Try with your favorite vegetables. Caution: Product is very hot after heating. Handle with care to avoid spilling or burning yourself. Never microwave without water.
About the Producer Nongshim
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