Wel-Pac Egg Noodles Lo Mein - 10 Oz
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Nutrition Facts

Serving Size: 2oz
Servings Per Container: 5
Calories Amount Per Serving
190
% Daily Value
Calories From Fat Amount Per serving 10
Total Fat Amount Per serving 1g 2%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 620mg 26%
Total Carbohydrate Amount Per serving 38g 13%
Dietary Fiber Amount Per serving 2g 7%
Sugars Amount Per serving 2g
Protein Amount Per serving 8g
Vitamin A (-)
Vitamin C (-)
Calcium (-)
Iron (-)
Wheat Flour, Defatted Soy Flour, Sea Salt, Egg White Powder and Mineral Salt.
Egg Noodles, Lo Mein

Egg white only. Product of Australia.

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Product Attributes
Kosher
Warning Contains: Manufactured in the facility that also processed soy, egg and wheat products.
Directions Cooking: Add 1 package (10 oz) Wel-Pac lo mein egg noodles to 6 quarts of boiling water (salt and oil are not needed), cook for 4 minutes or until it reaches desired tenderness, drain well, toss with olive oil and serve with your favorite dish.
About the Producer JFC International
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