Ka Me Noodle Strfry Udon - 14.20 Oz
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Nutrition Facts

Serving Size: 3.5oz
Servings Per Container: 4
Calories Amount Per Serving
160
% Daily Value
Calories From Fat Amount Per serving 10
Total Fat Amount Per serving 1g 2%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 160mg 7%
Total Carbohydrate Amount Per serving 31g 10%
Dietary Fiber Amount Per serving 2g 8%
Sugars Amount Per serving 1g
Protein Amount Per serving 5g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 2%
Water, Wheat Flour, Tapioca Starch, Salt, Lactic Acid.
Stir-Fry Noodles, Udon

All natural. Fresh cooked noodles. Ready to serve. 2 minutes wok or skillet. 90 seconds microwave. Udon Noodles are thick, white noodles that are an everyday ingredient in Japanese cooking. They can be eaten hot, in a light broth with a dash of soy sauce or served chilled with a variety of sauces, including teriyaki and tamari sauce. Product of China.

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Product Attributes
Warning Contains: Contains: wheat. Produced in a facility that handles peanuts and soy.
Directions Wok/Skillet: Ka-Me noodles are quick and easy to prepare. Heat 1 tbsp. of sesame oil on high. Add your favorite sauce and Ka-Me Stir-Fry Noodles. Cook for 2 minutes, stirring constantly. Microwave: Remove outer bag. Pierce inner pouch several times. Cook on High for 90 seconds. Serve plain or with meat, poultry, vegetables and sauce.
About the Producer Liberty Richter
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